In the old days, film had it’s problems. If you tried to go too far up the ASA/ISO scale your pictures ended up with too much grain. (Grain is the tiny little spots that made up the entire image. Now we’ve got digital but quality problems still exist.
With digital, as you go up the ASA/ISO scale, your images pick up something called noise, which is tiny spots of yellow and purple in the shadow details. Too much noise can ruin your image just like too much grain could. So what to do?
Use the lowest ISO you
can, that’s what. Also, check your exposures – underexposure introduces noise,
particularly in shadow areas. If your camera can show a histogram, make
sure it isn’t all bunched up on the left hand side (indicates a lot of
dark pixels in the shot) for your picture.
Also, some cameras are more noisy than others. Particularly point-and-shoot cameras which are trying to squeeze too many megapixels into a tiny
sensor.
Keep and eye out for noise and it’ll help your pictures in the long run.
















Tips for improving your POTD entries
Okay, the Times Herald-Record’s Photo of the Day contest is off to a great start. We’ve received hundreds of photos from you and the pictures have really been top-notch. (So keep ‘em coming.) It’s been tough to pick a winner because the quality has been so good.
Now, here are three suggestions for improving your shots:
1) Don’t forget to crop: I’ve seen lots of pictures which could have been winners if only the photographer had taken the time to crop the image. Get yourself a basic image editor and crop that photo down to it’s core elements.
2) Keep it simple: Check those backgrounds folks. Make sure there isn’t something behind your subject that is distracting.
3) Rule of Thirds: Make sure your subject is not dead-center in the middle of the frame. Move yourself, your subject or your camera to place the subject one-third to the left or right of center.
That’s it!
Remember, at the end of the month we’ll take all the daily winners and give you the chance to vote for our January winner! So stay tuned!